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NEW! Yun Shu Wang 2021

Posted by loo . on

Yun Shu Wang Green Puer Tea 2021

Originating from the tea region of Mengku in the Yunnan Province,China. These premium tea leaves were harvested from tea trees of the large -leafed species. Only tender tea leaves of early spring are used which undergo a stringent process to become sun-dried raw loose tea leaves, which upon steaming and compressing become compressed round cakes.
Yun Shu Wang Green Puer Tea cakes look stout with pronounced leaves, yielding golden tea infusion with refreshing aroma. The tea is noted for its brisk, smooth and mellow flavour with a pleasantly sweet aftertaste. 
Product Origin: Mengku, Yunnan Province, China
Ingredient: Sun-dried Large-leaf variety tea leaves
Weight: ±500g
Year of Production: 2021 Spring
Tea Type: Puer Tea
Tea Intensity: Bright Golden Yellow
Fragrance: Refreshing Aroma
Taste: Smooth and mellow flavor with a pleasantly sweet aftertaste
Brewing The Perfect Cup
Recommended teaware: Purple clay or porcelain teapot
Amount of Tea: Add tea leaves to teapot until 1/5 filled
Water Temperature: 85°C - 95°C
Awaken Tea: Once
Brewing Time: Steep for 30 to 40 seconds to extract the full flavour
Storage guide: Store in a cool, dry, ventilated, dark place

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