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Buy 1 Get 2 Free @ RM50

Package included: 1 box Huang Jin Gui (100g/Worth RM55), and 2 boxes self-pick tea*. *Self-pick tea including: Jasmine Green Tea (100g/Worth RM19.90), Special Selected Puer Tea (100g/Worth RM19), Lychee Black Tea (100g/Worth RM13), Green Tea (100g/Worth RM 19.90 ). Promotion for limited time only!

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RM50.00

RM94.80

-RM44.80

Product OriginChina
Gross Weight1kg
BUY 1 GET 2 FREE @ RM50


Product Introduction


HUANG JIN GUI


Product Origin:
China Fujian
Ingredient: Tea Leaves
Weight: 100g
Tea Type: Oolong Tea
Tea Intensity: Golden Yellow
Fragrance: Fresh Flower
Taste: Sweet & Mellow


Brewing The Perfect Cup

Tea Ware Selected: Purple Clay or Porcelain Brewing Vessels
Amount of Tea: Add tea leaves to brewing vessel until 1/3 filled
Water Temperature: 85°C
Warming Up Brew: Once or None
Brewing Time: 1st brew about 50 seconds, 2nd brew about 20 seconds, 3rd brew about 30 seconds


GREEN TEA

Green Tea is non-fermented tea. Freshly picked leaves are fixed, rolled and dried following a stringent process. It is further classified according to the way they are processed, hence the varieties of steamed, sun-dried, hand-fried and roasted green tea teas. The leaves give a clear yellow-green liquor which has a delicate aroma and fresh in taste. Green tea is known to have a rich content of catechins, which is a great source of anti-oxidant. Drinking green tea is believed to help build strong body constitution and benefit general health.


Product Origin: China
Ingredient: Tea Leaves
Weight: 100g
Tea Type: Green Tea
Tea Intensity: Green
Fragrance: Fresh Botanic
Taste: Mellow


Brewing The Perfect Cup

Tea Ware Selected: Porcelain cup with lid, porcelain teapot or glass
Amount of Tea: Filled the brewing vessel with 1/4 full of tea leaves according to the type of vessel used
Water Temperature: 75°C - 80°C
Warming Up Brew: None
Brewing Time: 1st brew about 30 seconds, 2nd brew about 30 seconds, 3rd brew about 40 seconds



LYCHEE BLACK TEA


Product Origin:
China GuangDong
Ingredient: Tea Leaves
Weight: 100g
Tea Type: Black Tea
Tea Intensity: Dark Red
Fragrance: Lychee
Taste: Thick & Sweet


Brewing The Perfect Cup

Tea Ware Selected: Porcelain/ Glass
Amount of Tea: Filled the lidded cup with 1/4 full of tea leaves
Water Temperature: 85°C - 85°C
Warming Up Brew: Once
Brewing Time: 30 seconds to 1 minute, can brew about 5 times



SPECIAL SELECTED PUER TEA

Hailed from the Yunnan Province, Puer Tea is made with tealeaves harvested from the large-leaf tea trees. The processing of freshly-picked leaves involves fixing, rolling and sun-drying to yield maocha (green raw tea), known as Dian Qing, literally Yunnan Green. Sun-dried maocha is then moistened, piled and covered for "pile fermentation", after which tea leaves are air-dried, screened and sorted. The brownish-red "ripened" puer tealeaves have a uniquely mellow aroma. The bright reddish infusion is well rounded on the palate with a smooth, long finish. Mild in nature, puer tea is a great daily beverage with health benefits.


Product Origin: Yunnan China
Ingredient: Tea Leaves
Grade: Special Selected
Weight: 100g
Tea Type: Ripe Puer Tea
Tea Intensity: Reddish Brown
Fragrance: Woody
Taste: Smooth & Mellow


Brewing The Perfect Cup

Tea Ware Selected: Purple Clay or Porcelain Brewing Vessels
Amount of Tea: Fill 1/4 of the brewing vessel with tea leaves
Water Temperature: Above 95°C
Warming Up Brew: Once
Brewing Time: 1st brew about 30 seconds, 2nd brew about 20 seconds, 3rd brew about 30 seconds



JASMINE GREEN TEA

Tea scented with jasmine flowers has been a specialty in China since the Song Dynasty ruled over 800 years ago. The Jasmine plant is believed to have been brought to the world from China sometime during the Period of Disunity (220-589). The jasmine plant is grown at high elevation in the mountains. The jasmine tea produced in Fujian province, China enjoys the best reputation. It is harvested in the spring and stored until early summer when fresh Jasmine flowers are in bloom. Jasmine flowers are picked early in the day when the small petals are tightly closed. The flowers are kept cool until nightfall. In the early evening when the flowers begin to open, the tea is blended with the Jasmine flowers and stored overnight. The night blooming Jasmine flowers then open and release their fragrance into the tea. It takes over four hours for the tea to absorb the fragrance and flavor of the jasmine blossoms; this process may be repeated for as many as six or seven times. The tea absorbs moisture from the fresh Jasmine flowers so it must be re-fired to prevent spoilage.


Product Origin: China
Ingredient: Tea Leaves
Weight: 100g
Tea Type: Flower Scented Tea
Tea Intensity: Orange Yellow
Fragrance: Jasmine Flower
Taste: Mellow & Refreshing


Brewing The Perfect Cup

Tea Ware Selected: Porcelain or glass
Amount of Tea: Filled the porcelain or glass brewing vessel with 1/4 full of tea leaves
Water Temperature: 75°C - 85°C
Warming Up Brew: Once
Brewing Time: 1 to 3 minutes, can brew about 7 times



Storage: Keep away from sunlight, heat, moisture and odour

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