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He Yun Liu Bao Hei Cha Year 2017 Guangxi (150g) 3 Boxes Special Price
He Yun Liu Bao Hei Cha Year 2017 Guangxi (150g) 3 Boxes Special Price
He Yun Liu Bao Hei Cha Year 2017 Guangxi (150g) 3 Boxes Special Price
He Yun Liu Bao Hei Cha Year 2017 Guangxi (150g) 3 Boxes Special Price
He Yun Liu Bao Hei Cha Year 2017 Guangxi (150g) 3 Boxes Special Price

He Yun Liu Bao Hei Cha Year 2017 Guangxi (150g) 3 Boxes Special Price

Product Code 1105001050
RM100.00

RM180.00

+

He Yun Liu Bao is a red tea of the late-fermented type. Liu Bao is Hei Cha.  

He Yun Liu Bao Hei Cha Year 2017 Guangxi (150g)

Product Introduction

<He Yuan Liu Bao>from Purple Cane’s own tea storage originated in Wuzhou of Guangxi Province in China. It was made of leaves from special heirloom cultivar tea bushes harvested according to the time-tested standard of tea picking -- two/three leaves and a bud, or three/four leaves and a bud. Initial processing involves fixation, rolling, pile fermentation, repeat rolling and firing. This is followed by advanced processing before the tea was packed in bamboo baskets for extended ageing over three to four years, yielding the mellow flavour unique to <He Yuan Liu Bao>.

The traditional method of packaging and storage makes it conducive for the compounds in the tea to continue its transformation with the passage of time, contributing to a smooth brew with a deeper colour and a pronounced aged aroma.  

After five years of extended storage with Purple Cane,<He Yuan Liu Bao> is ready for release in 2021.  The finished product has tightly packed dark brown leaves that are stout with a natural sheen. They give a clear, coppery red infusion that is rich and well-rounded in taste.

A pleasant everyday beverage, <He Yuan Liu Bao> is refreshing, soothing and invigorating. It also helps promote indigestion and ease food stagnation. Rich in health benefits, it is a worthy addition to any tea collection with a prospect of value appreciation over time.

Product Origin: China, GuangXi
Year: 2017
Ingredient: Tea Leaves
Weight: 150g
Tea Type: Hei Cha
Tea Intensity: Clear, coppery red
Fragrance: Woody
Taste: Rich and well-rounded

Brewing The Perfect Cup

Tea Ware Selected: Purple Clay or Porcelain/ Glass
Amount of Tea: Filled the teapot with 1/4 full of tea leaves according to the type of teapot used
Water Temperature: 95°C - 100°C
Warming Up Brew: Twice
Brewing Time: 20 seconds - 30 seconds, can brew about 6 times

Storage: Keep away from sunlight, heat, moisture

Description